Unlock Your Restaurant’s Full Potential with Taktime
Taktime offers you winning solutions by delivering increased profits while helping you consolidate your existing fixed costs. When you partner with us, you can leave the nitty-gritty details to our capable hands, while you, as a restaurant owner, can focus solely on maintaining high quality food that matches our exceptional standards.
Unlock Your Restaurant’s Full Potential with Taktime
Taktime offers you a winning solutions by delivering increased profits while helping oyu consolidate your existing fixed costs. When you partner with us, you can leave the nitty-gritty details to our capable hands, while you, as a restaurant owner, can focus solely on maintaining high quality food that matches our exceptional standards.
Discover Taktime: Your Kitchen’s Partner
We are a Geneva based food-tech startup created in 2021 by catering professionals to revolutionize the delivery service. We cook and deliver from our kitchen’s gourmet dishes from various concepts created by our own chefs of our partner restaurants. In constant growth since our beginnings, we serve an average of 2000 orders per month across Geneva. Our goal is to help restauranteurs develop their brand in the delivery sector throughout Switzerland.
Its a Taktime Team-Up!
Tasks we Handle:
- Menu and recipe card setup;
- Provision of necessary equipment, including tablets.
- Comprehensive staff training through video calls and on-site support.
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Access to Taktime’s Streamlined Purchasing Platform.
- Seamless integration with delivery platforms and the TAKTIME APP (Multibasket).
- Expert management of marketing initiatives and social media networks.
Your Role Involves:
- Ordering ingredients from our marketplace or your preferred suppliers.
- Assembling the orders.
- Monitoring and evaluating your performance.
- Collecting 60% net of sales on a monthly basis.
Discover Taktime’s Exceptional Brands
A curated selection of top-notch culinary experiences crafted by skilled chefs and food enthusiasts.
Taktime’s Sustainability Approach
At Taktime, we’re not just about serving delicious meals; we’re also passionate about doing it sustainably. Every meal you enjoy via our platform is a step towards a greener planet. From emission-free Takbikes to sustainably sourced, locally grown raw materials, we’re reshaping food delivery for a healthier planet.
Interview with Michele Robadin
Join the conversation with Ludovic Descouens, our esteemed Founder and CEO. With 30 years under his belt as a Chef, crafting culinary concepts and helming restaurants across the globe, he’s no stranger to the world of gastronomy. Fun Fact: He was the private Chef for the former French President François Mitterrand!
Along side him, meet Deepak Peschard, the Co-Founder and the brain behind Development and Financial Affairs at Taktime.
Tech-Savvy Tastiness with Taktime
At Taktime, we’re not just serving food; we’re crafting an experience, and technology is our secret ingredient! We’re revolutionizing the culinary world with innovations that benefit restaurant owners and customers.
To establish a sustainable and efficient food delivery network that delivers higher quality food, we empower restaurants, through technology, to optimize profits by fully utilizing their kitchen capacities.
Our virtual brands are driven by cutting-edge technology – an in-house automated intelligence platform. This platform delivers a user-friendly mobile app and website, provides real-time reporting and performance analytics, utilizes AI for business and profit optimization, incorporates CRM for precision-targeted marketing campaigns, offers remote and on-site management capabilities, and much more. The benefits are endless.
At Taktime, technology isn’t just a tool; it’s the core of our business that has the potential to soar.
Join us on this journey where every digital byte is a delicious as the actual bite.
Founder & CEO
Co-Founder & CBO
Click on the images to view the details
The Culinary Visionaries Behind Taktime
Meet Ludovic Descouens and Deepak Peschard, the dynamic duo steering the Taktime ship. Their combined passion for food and innovation is what breathes life into our brand, creating memorable dining experiences for you.
CEO & Founder 30 years of experience creating food concepts and managing restaurants worldwide. Ludovic was French president François Mitterand’s last private chef.
Ludovic Descoens
Founder & CEO – Taktime
18 years of international experience at a senior level with the HSBC Banking Group in all global business areas and in 6 countries. Deepak has an extensive background in managing transformation & developing sales.
Deepak Peschard
Co-Founder & CBO – Taktime
Tell us About Yourself
Use the form below to quickly send us a message.
Address
8 Rue Caroline, 1227 Les Acacias, Genève, Switzerland
info@taktime.io
Phone Number
+41 22 786 16 16